Tag Archives: cooking

#71: Shop at Penzys

Before my husband and I got married, we took our relationship on a few “test drives” to see how we might fare when the novelty of romantic infatuation waned (as it always inevitably does).  One of the best ways to … Continue reading

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#88: Make scones

I tasted scones for the first time when I was in my mid-twenties.  (In fact, I think my initial scone endeavor might have been around the same period that I tried biscotti.)  I immediately loved the moister-than-a-biscuit-but-less-sweet-than-a-muffin hybrid – so … Continue reading

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#85: Make baklava

During my youth my mom worked part-time outside the home, and full-time inside of it.  As a result, my parents, sister, and I all sat down to a home-cooked family dinner nearly every week night.  My mom usually served simple-yet-balanced … Continue reading

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